Chocolate Protein Cake
15 oz. of Carrots
1 scoop Ultimate Nutrition Platinum Hydrobuilder Vanilla Bean Protein Powder (Sub any protein powder)
¼ c. Sweetener
½ c. Cacao Powder (Sub with Cocoa)
2 tsp. Vanilla Extract
½ c. Unsweetened Applesauce
¼ c. Coconut Oil
1 tsp. Baking Powder
½ c. Unsweetened Almond Milk
5 Ramekins/Small Oven-Safe Baking Dishes
Optional: Greek Yogurt for “frosting”
Pre-heat oven to 350 degrees and generously spray baking dishes with cooking spray.
Make sure coconut oil is soft. You can do this by placing in the microwave for 20-30 seconds. Combine all ingredients in blender (or Ninja). Blend well.
Pour batter evenly among the baking dishes and place in oven. Cooking time is approximately 45-50 minutes.
Enjoy and let me know what you think! They taste like brownies…Mmmmmm…